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Sorcellerie Wines

Launch Party Recipes

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Launch Party Recipes

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WARM MIXED NUTS WITH ROSEMARY AND SHALLOTS
Miniature Gougeres (Gruyère Cheese Puffs)
Ratatouille in Parmesan Cups
Tuna Tartare in Sesame Cones
Portobello Mushrooms, porcini puree, and fontina cheese pizza
Grilled and Braised Short Ribs, Brasciole Style
Raisin Rye Bread
Bittersweet Chocolate Marquise with Crème Anglaise
Rosemary Butter Cookies

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Sorcellerie Wines

Email: francoisbinette@sorcelleriewines.com

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